Simple and Delicious!
Ingredients:
2 cup Cabbage (finely chopped)
Salt to taste
3 Green chilly
1/2 onion finely chopped(if using the veg. chopper,
add the green chilly as well to this)
1/4cup Grated coconut / Desiccated coconut
1/4tsp Cumin powder
1/4tsp Turmeric powder
Curry leaves 1 stem
2 red dry Chilli
2tbsp Oil
1/2tsp Mustard seed
Preparation:
In a pan, pour oil and splutter mustard seeds, tear in red dry chillies
Add chopped cabbage, onions & green chilly and add salt as required and allow it to cook (5mins)
When half done, add turmeric powder ,cumin powder, desiccated coconut
Mix well and cook on low flame for 5-10mins
Garnish with curry leaves
Happy Cooking!
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